MARIAGE TROPÉZIEN
The Saint-Tropez-inspired wedding was an absolute success. After the ceremony at 11:00 AM, the reception began, followed by a seated dinner, allowing the first dance steps to be taken by 6:00 PM. The atmosphere was immediately perfect, enhanced by the culinary experiences: live cooking, freshly sliced sashimi, seabass encrusted in salt, and much more. These dishes were true highlights. Of course, the famous tarte Tropézienne was also a must. Occasionally, a djembé artist added extra Southern vibes during the meal. After that, the dance party needed little to ignite completely.
